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True Carving

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Since ancient times, it has been elected as the king of seafood because of its beautiful shape, color and delicious taste, and has been valued by all countries in the world. In Japan, the pronunciation of the fish name is similar to that of "Gongxi", so it is a regular fish in Japanese folk festive banquets. Artificial reproduction has a long history and is the earliest successful marine fish in Japan. The water temperature of the egg is 18-20 ℃.

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Imported fish

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Assured fish series

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隐藏域元素占位

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Since ancient times, it has been elected as the king of seafood because of its beautiful shape, color and delicious taste, and has been valued by all countries in the world. In Japan, the pronunciation of the fish name is similar to that of "Gongxi", so it is a regular fish in Japanese folk festive banquets. Artificial reproduction has a long history and is the earliest successful marine fish in Japan. The water temperature of the egg is 18-20 ℃.

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